Home Recipes Technique Equipment Ingredients Blog
search

Decorating tips are useful when piping truffle centers. Make certain you have a tip that is at least 1/4 inch in diameter. If you are just going som simple pinstriped on dipped chocolates, it is easier to just use a small plastic bag and snip the corner with a pair of scissors.

Gallery:
Click any image below to enlarge
Be the first to add a comment to this page!
Add your Comment

Please note that all comments are subject to review. Approval may take up to 24 hours.


 
  • Related Recipes
Technique
Related Equipment